-
1
Wash the bitter chrysanthemum. -
2
Cut into sections. -
3
Put it in a bowl. -
4
Take the ribs. -
5
Tear off the meat and put it in the bitter chrysanthemum. -
6
Put salt. -
7
Put in Laba garlic and vinegar. -
8
Mix well. -
9
Install the disk. -
10
Finished product.