How to make "Shredded Pork with Pickled Vegetables"

• < img alt="Illustration of how to make "Shredded Pork with Pickled Vegetables" 1" src="https://s4.cdn.jiaonizuocai.com/caipu/201812/0514/05140833553.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

  1. Prepare shredded pork, green and red peppers, and mustard. Ginger, garlic, green onions

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  2.Pour oil into the pot and fry the prepared shredded pork p>

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  3. Leave the base oil, pour in ginger, garlic, green onion, and a spoonful of bean curd. Saute until fragrant

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  4.Pour in shredded green and red peppers

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  5.Pour in shredded pork

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  6.Pour in the pickled mustard

• < img alt="Illustration of how to make "Shredded Pork with Pickled Vegetables" 7" src="https://s4.cdn.jiaonizuocai.com/caipu/201812/0514/051408373394.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

  7.Pour in light soy sauce, dark soy sauce, MSG, and pepper. Stir-fry, add water, and stir-fry over medium heat for 5 minutes.

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  8. Shredded mustard mustard pork, completed, like if you like it, thank you