How to make tomato, tofu and milk mixed soup
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1.The main materials are as follows. Peel and cut tomatoes into cubes.
2.An appropriate amount of water, not too much, just enough to cook the ingredients, because in the end And milk. After the water boils, add ginger, enoki mushrooms and fried yuba.
3.After the water boils again, add tomatoes and tofu.
4. Cover the pot and cook for two minutes.
< span class="index">5. Boil the water and open the lid.
6.Put in nori.
7.Put in the eggs and stir them up with chopsticks.
8.Put salt.
9.Put out oil.
10.Put sugar.
11.Put in the milk.
12.Put in the milk and boil for two minutes, then add the green onions. I cut the green onions into slices to take care of my children who don’t eat green onions. You can use any chopped green onions.
13. Serve ready to eat.