How to make spicy duck neck
1.Wash the duck neck you bought, chop one into 5 sections, and set aside.
2. Prepare the following ingredients for later use.
3.Put oil in the pot, heat the oil and add in the ingredients.
4. Stir-fry until fragrant.
5.Add Pixian bean paste and continue stir-frying over low heat
< /li>6.Pour the fried ingredients into the duck neck.
7.Add the following condiments
8.Add rock sugar
9.Add tangerine peel
10.Pour in boiling water< /p>
11.After the fire boils, turn to low heat and add salt when it becomes soft.
12. Let cool and sprinkle with cumin powder and chili powder.