How to make abalone and braised chicken

How to make abalone and braised chicken

  • Illustration of how to make abalone and braised chicken 1

    1.Cut the rooster into pieces, wash the abalone and cut into flowers

  • Illustration of how to make abalone braised chicken 2

    2.The ingredients are ready for use

  • Illustration of how to make abalone and braised chicken 3

    3.Get the chicken out of the water

  • Illustration of how to make abalone and braised chicken 4

    4. Mix the Feishui Rooster with oyster sauce, light soy sauce, dark soy sauce, white pepper powder and chicken essence for 10 minutes

  • Illustration of how to make abalone and braised chicken 5

    5. Heat the oil in a cold pot over low heat until the dried chili peppers and Sichuan peppercorns are fragrant. Stir-fry ginger, garlic and garlic segments until fragrant

  • Illustration of how to make abalone braised chicken 6

    6.Pour in the marinated chicken and set aside the soup< /p>

  • Illustration of how to make abalone and braised chicken 7

    7. Boil water in another pot, pour the marinade into the pot and simmer the abalone on high heat for 15 minutes, then collect. Just use the juice

  • Illustration of how to make abalone braised chicken 8

    8.Plate and serve