How to make abalone and braised chicken
1.Cut the rooster into pieces, wash the abalone and cut into flowers
2.The ingredients are ready for use
3.Get the chicken out of the water
4. Mix the Feishui Rooster with oyster sauce, light soy sauce, dark soy sauce, white pepper powder and chicken essence for 10 minutes
5. Heat the oil in a cold pot over low heat until the dried chili peppers and Sichuan peppercorns are fragrant. Stir-fry ginger, garlic and garlic segments until fragrant
6.Pour in the marinated chicken and set aside the soup< /p>
7. Boil water in another pot, pour the marinade into the pot and simmer the abalone on high heat for 15 minutes, then collect. Just use the juice
8.Plate and serve