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1
Prepare the ingredients. If they are raw sesame seeds, they need to be fried. -
2
Peel and shred the white radish. -
3
Mince the garlic; cut the green onions into sections. -
4
Add the chili powder to the shredded radish and mix well to color. -
5
Add salt and sugar and mix well. -
6
Add onion, garlic, oil and vinegar and mix well. -
7
Finally sprinkle with white sesame seeds.