How to stir-fry yam with celery

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  1.Prepare materials

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  2. Peel and cut yam into sections and soak in water Add a few drops of white vinegar

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  3.Wash the celery and cut the big ones in half

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  4.Cut all into segments

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  5. Boil an appropriate amount of water in a pot and add salt

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  6. Add celery and cook for one minute, drain and drain in cold water and set aside for later use

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  7.Take out the yam and slice it for later use

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  8.Put oil in a hot pot over medium heat

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  9. Add in yam and stir-fry two Minutes

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  10 .Put in half a bowl of water and cook for two minutes

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  11. Add celery and stir-fry three Ten seconds

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  12.Add salt, light soy sauce, oil and pepper

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  13. Stir fry evenly

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  14.Finished product picture