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How to make glutinous rice balls with lotus root and red dates

  • Lotus root and red dates How to make glutinous rice balls: 1

    1

    Set aside Sanquan glutinous rice balls.

  • How to make lotus root and red date glutinous rice balls: 2

    2

    Wash the lotus root, peel, slice and set aside.

  • Lotus root and red dates Steps to make glutinous rice balls: 3

    3

    Wash the red dates and set aside.

  • Lotus root and red dates Steps to make glutinous rice balls: 4

    4

    Wash the longan, peel it and set aside.

  • Lotus root and red dates How to make glutinous rice balls: 5

    5

    Pour appropriate amount of water into the pot, add lotus root, red dates and longan.

  • Lotus root and red dates Steps to make glutinous rice balls: 6

    6

    Bring to a boil over high heat, then turn to medium-low heat and simmer for about ten minutes.

  • Lotus root and red dates Steps to make glutinous rice balls: 7

    7

    Add the glutinous rice balls and cook for 10 minutes, stirring with a spoon to prevent them from sticking to the pan.

  • Recipe for making lotus root, red dates and glutinous rice balls: 8

    8

    Already cooked.

  • Lotus root and red dates Steps to make glutinous rice balls: 9

    9

    Place in a bowl.

  • Lotus root and red dates How to make glutinous rice balls: 10

    10

    Sweet and delicious.