# Northeast# How to steam baby cabbage with garlic vermicelli
1.Picture of finished product.
2. Soak the vermicelli in cold water in advance until soft.
3. Wash and cut the baby cabbage into four parts.
4.Cut green onion, minced garlic and minced chili.
5.Bubble Rinse the good vermicelli several times, spread it on the bottom of the plate, and pour in a little water. Illustration of how to make baby cabbage 6" src="https://s1.cdn.jiaonizuocai.com/caipu/201901/2100/210037309133.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
6.< /span>Put on the baby cabbage
7. Heat the oil in the pan and pour it in Stir-fry half of the minced garlic, then add the other half, salt and mix well. Illustration of how to do it 8" src="https://s1.cdn.jiaonizuocai.com/caipu/201901/2100/210037319680.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
8.Place the fried minced garlic on top of the baby cabbage, and steam over high heat for about 10 minutes
9. Take out and pour steamed fish with soy sauce.
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10.Sprinkle with chopped green onion and crushed red pepper.
11. Pour oil into the pot and heat it Hot.
12.Pour it over the chopped green onion while it is still hot