How to stir-fry chicken hearts with green garlic sprouts
1. Prepare chicken hearts.
2. Cut the chicken hearts in the middle.
3.Put it into water and rinse away the blood.
4. Remove and set aside.
5.Cut green garlic seedlings into sections.
6. Cut onions into shreds
7.< /span>Pour in cooking wine and salt and marinate for ten minutes
8. Let the pot heat up Water, blanch chicken hearts
9.After the chicken hearts change color, remove them and set aside.
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10. Put oil in the pot and sauté the onions
11.Add green garlic and stir-fry .
12.Pour in the chicken hearts and stir-fry.
13.Pour in light soy sauce
14 .Add salt
15.Put in white pepper.
16. Add the green part of the garlic sprouts and stir-fry.
17.Install the disk.