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1
Put sugar, salt, oyster sauce, soy sauce and water into a bowl and stir evenly. -
2
Clean the winter bamboo shoots, slice them and blanch them. -
3
Wash and shred for later use. -
4
Heat oil in a pot, add green onions to a casserole and sauté until fragrant. -
5
Add bamboo shoots and stir-fry over high heat. -
6
Pour in the prepared sauce and stir-fry evenly. -
7
Please taste the home-cooked side dishes. -
8
Picture of finished product.
Tips
The seasonal delicacies are not to be missed! I wish you a happy new year in advance!