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How to make salt grilled prawns

How to make salt grilled prawns

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    1.Cut off the tentacles of the prawns, pick out the shrimp lines, wash and drain the water

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    2.Pour in cooking wine

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    3.Put in allspice powder

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    4.After stirring evenly, put the prawns on bamboo skewers

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    5. Place the prawns with bamboo skewers on tin foil and sprinkle with salt

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    6.Bury the prawns with salt

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    7.Wrap the prawns in tin foil

  • Salt roasted prawns Illustration of how to make shrimp 8

    8.Put it in the air fryer

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    9.Bake at 165 degrees for 10 minutes

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    10. Roast Cooked prawns

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    11.Shake off the salt from the shrimp and serve on a plate

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