-
1
The prepared oil residue. -
2
Wash and shred the peppers. -
3
Cut the ice cream radish into shreds. -
4
Cut green onions, put all vegetables together, and add light soy sauce. -
5
Put in chicken essence. -
6
Mix well. -
7
Put out the oil residue. -
8
Mix well. -
9
Finished product.