Rinse "Mama Brand" waxed pork liver
Steam it in a pot and take it out
Slice
Pour minced garlic, shredded ginger, white chives, white sesame seeds, spicy millet, and chili noodles with hot oil. Add light soy sauce, red oil, white sugar, and chicken essence and mix evenly.
Pour the cured pork liver into a seasoning bowl and stir well. It’s a delicious snack!
