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How to make handmade meatball soup

How to make handmade meatball soup

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    1. Cut the pork clip meat into strips, mince it, and chop it over and over

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    2.< /span>Add ginger and continue to chop until no more ginger grains are visible

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    3.Then add eggs and green onions , sesame oil, light soy sauce, starch, water, salt and mix thoroughly

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    4.Stir evenly and let it sit for a while p>

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    5.Tianjin Cannabis, It’s more delicious than cabbage, freshly pulled from the soil

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    6.Only take Tianjin hemp dishes Choi Sum

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    7. Wash garlic sprouts and cabbage and set aside

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    8. Take a pot and boil water. After the water boils, turn off the low heat and add the meatballs. After the meatballs are finished, continue to low heat for two seconds. Three minutes,

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    9. Then turn on the fire for two or three minutes, add the cabbage and bring to a boil

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    10. Start the pot