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How to make stir-fry

How to make a stir-fry recipe

  • Illustration of how to make Qingxin Xiaochao 1

    1. Prepare the ingredients: shred the carrots and cut the onions into small cubes.

  • Illustration of how to make stir-fry 2

    2. Cut the meat into cubes< /p>

  • Illustration of the recipe of Qingxin Xiaochao 3

    3.Hot the pot with seasonings

  • Illustration of Qingxin Xiaochao 4

    4.Light soy sauce, very fresh taste, white sugar, cooking wine

  • Lovely stir-fry Illustration of how to do it 5

    5.Pour in the chopped carrots and onions

  • Illustration of the recipe of Qingxin Xiaochao 6

    6. Stir-fry for ten minutes, add salt, and remove the chicken stock