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How to make spicy soybean sprouts

How to make spicy soybean sprouts

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    1.Prepare soybean sprouts

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    2. Prepare and wash the celery leaves, ginger and Dried chili

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    3. Remove the roots of soybean sprouts. If they are too long, you can break them into two sections

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    4.Rinse the soybean sprouts with clean water and set aside

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    5.Cut the dried pepper into small pieces and cut the ginger into strips

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    6.Put oil in a hot pan and saute ginger until fragrant

  • Illustration of how to make spicy soybean sprouts 7< p>7.Add soybean sprouts and stir-fry

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    8.< /span>Saute until the soybean sprouts become soft, add dried chili peppers and stir-fry together

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    9. Stir-fry the peppers Add the spiciness and stir-fry until the celery leaves are cooked

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    10.Put in salt. Light soy sauce consumes oil

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    11. Stir well and serve

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    12.Finished product picture