-
1
Grate the carrot into shreds. -
2
Thousand pieces cut into thin strips. -
3
Millet pepper, coriander, green onion. -
4
Boil an appropriate amount of water in a pot, blanch the carrots and remove them raw. -
5
Put in 1,000 pieces, add a little bit of edible alkali, blanch them and take them out. -
6
Rotten -
7
Put the blanched carrots into a bowl, put the millet pepper, green onions and coriander on top. -
8
Appropriate amount of salt, light soy sauce, mature vinegar, sesame oil to taste, mix well. -
9
Finished product. -
10
Finished product.