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Recipe for Braised Pork Ribs and Stewed Potatoes

Recipe of Braised Pork Ribs and Stewed Potatoes

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    1. Prepare the blanched pork ribs

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    2.Get everything ready Materials

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    3. Heat the cold oil in a pan and stir-fry the rock sugar until golden brown, add water and boil, pour out and set aside. Add the remaining ingredients to the pot and sauté until fragrant. Add the pork ribs and stir-fry until golden brown

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    4. Fry until golden brown Add soy sauce, water, bring to a boil over high heat, simmer slowly for twenty minutes, then add potatoes and simmer until soft, add a little salt

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