How to make hand-shred cabbage from scratch

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  1. Wash Cabbage and dried chili shreds, tear the cabbage into slices with your bare hands.

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  2.Heat the electric pot, add a small amount of oil, salt, scallion sauce, tea oil, garlic chopped peppers, and dried chili peppers stir fry.
  After the aroma of the dried chilies comes out, add the drained hand-shredded cabbage.

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  3. Stir-fry repeatedly, stir-fry the shredded cabbage and dried chili peppers evenly. When there is only a little water left in the pot, add vinegar and a small amount of water.

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  4.Cover the lid and simmer.

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  5.After about 5 minutes, it will be ready to serve.